Food! Glorious Food!

In the Faroe Islands, Art, Food and Fashion Take a Cue From Nature
Tórshavn, the cosmopolitan capital of this North Atlantic archipelago, is surrounded by otherworldly scenery that fuels the creative spirit.
By JEANINE BARONE

A Meal in France Showed Me the Brilliance of Simplicity
An ordinary, unfussy meal can still contain wonders.


By LIGAYA MISHAN

Ginger Chicken With Peanut Sauce, Coconut Rice With Shrimp and Corn
These weeknight dinner solutions are reader favorites and take advantage of summer produce.
By EMILY WEINSTEIN

Love Shrimp Scampi? Try This Rosé-Infused Twist.
This zippy dish is still cooked in butter and wine, but feels like it spent the summer in Provence.

An overhead image of shrimp in a bright red sauce next to a few slices of baguette.
This simple, zesty twist on shrimp in wine butter is a last breath of summer.
By Eric Kim

Do Cocktail Glasses Have a Gender? For Some Men, Clearly.
Stereotypes may be fading, but bartenders say many male customers are still uneasy with fancy glassware. And bars are trying to help.
By BECKY HUGHES